Escuminac Great Harvest Organic Maple Syrup

Established in 1998 after Martin Malenfant set up a sugarwood on maple rich land at Escuminac in the Baie-des-Chaleurs in the Gaspé Peninsula, Quebec. His aim was to make the world's most luxurious but sustainably produced maple syrup and he has magnificently succeeded.

Benefit:

• Harvested, processed and bottled on the Escuminac property .
• Pure and unblended maple syrup from a single forest.
• Organic and 100% traceable from forest to plate.
• Gluten free, vegan. with no additives, preservatives or artificial flavours.
• Classified as a Canada Grade A Dark Robust Taste.
• Harvested in the middle of the season, it is textured, round, rich and distinct with buttery overtones.