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White Wolf Plant Protein Custard

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description

White Wolf Nutrition Protein Custard is Australia’s first high protein, low carb, keto friendly no added-dairy custard.

This super smooth and creamy dessert is packed full of protein with added healthy fats such as: GoMCT and GoFAT which are a combination of unique, high-potency, keto-friendly fat powders including MCT powder, and Cocoa butter aimed at curbing cravings.

Benefits:

  • Vegan
  • Low carb
  • Ultra smooth texture
  • No added gluten or dairy
  • Keto friendly
  • Non-GMO
  • 3rd party tested
  • 100% natural sweetened and flavoured
  • No artificial colours

ingredients

Organic Pea Protein, GOMCT-Medium Chain Triglycerides (MCT) Powder (Derive from Coconut carrier Glucose Syrup), GoFat Cocoa Butter Powder, Emulsifier (E471), Flavours, Sunflower Lecithin, Stevia, Stabiliser (E340ii) Made on a production line that also produces products containing gluten, soy, dairy, egg, nuts and seeds.

suggested dose

1. Combine one scoop (34g) custard with 80ml of cold water or milk or choice into a bowl. 2. Using a fork/spoon mix well. 3. Gradually add more liquid ( Max 150ml ) until your custard reaches your desired consistency. HINT. Try our custard warm by heating on low heat for approx 2 minutes.

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