Mug Cake
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
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-World Square: Shop 9/16 World Square SC, 644 George St, Sydney NSW 2000
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Description
Collect only. Ready in 1 hour at your store.
True Protein Mug Cake is a whey protein baking mix made to be prepared one serve at a time in a mug. It comes as the 250 g pouch in two flavours, Rich Chocolate and Salted Caramel. The pouch is printed as a whey protein blend, 5 serves per 250 g, with no added sugar and New Zealand-sourced whey protein, and is proudly made in Australia.
Product Strengths
- Puts protein into a baked snack rather than another shake.
- 250 g pouch printed with 5 serves, in Rich Chocolate or Salted Caramel.
- Whey protein blend rather than a plain flour-based cake mix.
- No added sugar, as printed on the pouch.
- Made with New Zealand-sourced whey protein.
- Blended and packed in Australia.
- Single-serve format for a quick sweet option at home or at work.
Suitable For / Not Suitable For
Suitable for: Active adults and athletes.
Not suitable for: Anyone with an allergy to the listed ingredients; Vegans, because it contains a dairy ingredient; Pregnant or breastfeeding women, unless advised by a health professional.
Ingredients
The mix is built on a New Zealand sourced protein blend with Australian organic oat flour, and uses a gluten free and aluminium free baking soda as the raising agent. The pouch is a whey protein blend, so it contains milk. These composition details come from the previous product listing and are not confirmed against a current label, so read the pouch you receive.
Suggested Use
Mug Cake is prepared by combining one serve of the mix with liquid in a mug and cooking it briefly, then eating it warm from the mug. The pouch is printed with 5 serves per 250 g. Confirm serving and directions from product label.
Allergens
Contains milk, as the base of the mix is whey protein. It is therefore not suitable for anyone avoiding dairy, and not suitable for vegans. The full allergen declaration for each flavour is not declared online. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the pouch after each use. Keep out of reach of children.
Disclaimer
This product is a food and is not a substitute for a varied and balanced diet. It is not intended to diagnose, treat, cure or prevent any disease. If you are pregnant or breastfeeding, taking medication or managing a medical condition, seek advice from your doctor, pharmacist or dietitian before use.
ingredients
suggested dose
Key Tip - Make sure your microwave setting is set to a lower heat to ensure the best results!
Collect only. Ready in 1 hour at your store.
True Protein Mug Cake is a whey protein baking mix made to be prepared one serve at a time in a mug. It comes as the 250 g pouch in two flavours, Rich Chocolate and Salted Caramel. The pouch is printed as a whey protein blend, 5 serves per 250 g, with no added sugar and New Zealand-sourced whey protein, and is proudly made in Australia.
Product Strengths
- Puts protein into a baked snack rather than another shake.
- 250 g pouch printed with 5 serves, in Rich Chocolate or Salted Caramel.
- Whey protein blend rather than a plain flour-based cake mix.
- No added sugar, as printed on the pouch.
- Made with New Zealand-sourced whey protein.
- Blended and packed in Australia.
- Single-serve format for a quick sweet option at home or at work.
Suitable For / Not Suitable For
Suitable for: Active adults and athletes.
Not suitable for: Anyone with an allergy to the listed ingredients; Vegans, because it contains a dairy ingredient; Pregnant or breastfeeding women, unless advised by a health professional.
Ingredients
The mix is built on a New Zealand sourced protein blend with Australian organic oat flour, and uses a gluten free and aluminium free baking soda as the raising agent. The pouch is a whey protein blend, so it contains milk. These composition details come from the previous product listing and are not confirmed against a current label, so read the pouch you receive.
Suggested Use
Mug Cake is prepared by combining one serve of the mix with liquid in a mug and cooking it briefly, then eating it warm from the mug. The pouch is printed with 5 serves per 250 g. Confirm serving and directions from product label.
Allergens
Contains milk, as the base of the mix is whey protein. It is therefore not suitable for anyone avoiding dairy, and not suitable for vegans. The full allergen declaration for each flavour is not declared online. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the pouch after each use. Keep out of reach of children.
Disclaimer
This product is a food and is not a substitute for a varied and balanced diet. It is not intended to diagnose, treat, cure or prevent any disease. If you are pregnant or breastfeeding, taking medication or managing a medical condition, seek advice from your doctor, pharmacist or dietitian before use.
Key Tip - Make sure your microwave setting is set to a lower heat to ensure the best results!