Organic Tamari
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Spiral Organic Tamari is a rich, full-bodied Japanese-style soy sauce, traditionally brewed and naturally wheat free. With a deeper flavour and aroma than shoyu, it is a versatile seasoning for stir-fries, marinades, dressings and dipping.
Product Strengths
- Certified organic
- Gluten free (wheat free)
- Traditionally brewed
- Rich, full-bodied flavour
Serving Suggestion
Use in place of soy sauce to season stir-fries, soups, marinades, dressings and dipping sauces. Add to taste.
Ingredients
- Organic whole soybeans.
- water.
- sea salt.
- koji spores.
- alcohol (added as a preservative).
Allergens
Contains soybeans. Confirm from product label
Always review label for full list of ingredients.
Storage
Store in a cool, dry place. Refrigerate after opening.
Always read the label and follow the directions for use.
ingredients
Organic whole soybeans, water, grain alcohol, sea salt.
suggested dose
Use as a dipping sauce for sushi and sashimi, teriyaki or as a seasoning for crackers or steamed dishes.
Spiral Organic Tamari is a rich, full-bodied Japanese-style soy sauce, traditionally brewed and naturally wheat free. With a deeper flavour and aroma than shoyu, it is a versatile seasoning for stir-fries, marinades, dressings and dipping.
Product Strengths
- Certified organic
- Gluten free (wheat free)
- Traditionally brewed
- Rich, full-bodied flavour
Serving Suggestion
Use in place of soy sauce to season stir-fries, soups, marinades, dressings and dipping sauces. Add to taste.
Ingredients
- Organic whole soybeans.
- water.
- sea salt.
- koji spores.
- alcohol (added as a preservative).
Allergens
Contains soybeans. Confirm from product label
Always review label for full list of ingredients.
Storage
Store in a cool, dry place. Refrigerate after opening.
Always read the label and follow the directions for use.
Organic whole soybeans, water, grain alcohol, sea salt.
Use as a dipping sauce for sushi and sashimi, teriyaki or as a seasoning for crackers or steamed dishes.