
Ghee Certified Organic
- Certified organic ghee, one ingredient
- Made from grass-fed NZ butter. Contains milk
$37.95
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Sol Organics Ghee is certified organic ghee made in Byron Bay from unsalted butter from grass-fed New Zealand cows. It is a single-ingredient cooking fat for frying, sautéing, roasting and baking.
Product Strengths
- Made from 100% certified organic unsalted butter.
- Butter from grass-fed New Zealand cows.
- No added salt or sugar.
- Made in Byron Bay by an Australian-owned family business.
- Suits frying, sautéing, roasting and baking.
Suitable For / Not Suitable For
Suitable for: Cooking at the stove and in the oven, and as a spread.
Not suitable for: Anyone with a milk allergy. Vegans.
Ingredients
Certified organic unsalted butter (100%).
Allergens
Contains milk.
Suggested Use
Use in place of oil or butter for frying, sautéing, roasting and baking, or spread on toast.
Product details are based on supplier information. Always read the label before use.
Always read the label and follow any directions for use.