Tea Siberian Ginseng Root Loose Leaf
Price
$12.95
Save 7%
RRP $13.95
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Description
Planet Organic Siberian Ginseng Root Loose Leaf Tea is certified organic Siberian ginseng root, Eleutherococcus senticosus, cut and dried for brewing and grown for this pack in China. Despite the name it is not a true ginseng and not a true tea; it is the woody root of a thorny shrub from north-east Asia, and the root is the only part in the pack. Brewed long it gives a deep amber cup, earthy and faintly sweet with a bitter woody edge, closer to a chicory or dandelion root brew than to anything leafy. Drink it as a plain, unsweetened root infusion at any hour, on its own or with a slice of ginger or a strip of lemon peel.
Product Strengths
- Brews as a plain, unsweetened root infusion at any hour of the day.
- Naturally caffeine free.
- Loose cut root, so one or two teaspoons set the strength.
- One ingredient, certified organic Siberian ginseng root, with nothing added.
- The root is the part used, not the leaf.
- Grown in China.
Suitable For / Not Suitable For
Suitable for: Vegans and vegetarians, and anyone avoiding caffeine.
Not suitable for: Anyone who is pregnant or breastfeeding, taking prescription medication, managing a medical condition or scheduled for surgery, without first speaking to a healthcare practitioner.
Suggested Use
Boil the kettle and prepare an infuser or teapot. Use 1 to 2 teaspoons per 250 mL of hot water, pour the freshly boiled water over the root and brew for 5 to 8 minutes. Steep it longer for a stronger cup. Remove the infuser, or pour from the teapot.
Ingredients
- Certified organic Siberian ginseng root.
Allergens
No allergens are declared. Always review label for full list of ingredients.
Nutrition Information
Read the nutrition information panel from the pack.
Storage
Store in a cool, dry place out of direct sunlight, and reseal the pack between uses.
Disclaimer
This product is a food and is not intended to diagnose, treat, cure or prevent any disease. Always read the label and follow the directions for use. Consult your healthcare practitioner prior to consumption of herbal teas during pregnancy or breastfeeding, if a medical condition is present, whilst taking prescription medication or if surgery is scheduled.
ingredients
suggested dose
Use 1-2 teaspoons of Siberian Ginseng Root Loose Leaf Tea per 250ml of hot water.
Pour freshly boiled water over the tea leaves and brew for 5-8 minutes. If you prefer a stronger brew, try steeping for longer.
Remove the infuser or pour from your teapot and enjoy!
Planet Organic Siberian Ginseng Root Loose Leaf Tea is certified organic Siberian ginseng root, Eleutherococcus senticosus, cut and dried for brewing and grown for this pack in China. Despite the name it is not a true ginseng and not a true tea; it is the woody root of a thorny shrub from north-east Asia, and the root is the only part in the pack. Brewed long it gives a deep amber cup, earthy and faintly sweet with a bitter woody edge, closer to a chicory or dandelion root brew than to anything leafy. Drink it as a plain, unsweetened root infusion at any hour, on its own or with a slice of ginger or a strip of lemon peel.
Product Strengths
- Brews as a plain, unsweetened root infusion at any hour of the day.
- Naturally caffeine free.
- Loose cut root, so one or two teaspoons set the strength.
- One ingredient, certified organic Siberian ginseng root, with nothing added.
- The root is the part used, not the leaf.
- Grown in China.
Suitable For / Not Suitable For
Suitable for: Vegans and vegetarians, and anyone avoiding caffeine.
Not suitable for: Anyone who is pregnant or breastfeeding, taking prescription medication, managing a medical condition or scheduled for surgery, without first speaking to a healthcare practitioner.
Suggested Use
Boil the kettle and prepare an infuser or teapot. Use 1 to 2 teaspoons per 250 mL of hot water, pour the freshly boiled water over the root and brew for 5 to 8 minutes. Steep it longer for a stronger cup. Remove the infuser, or pour from the teapot.
Ingredients
- Certified organic Siberian ginseng root.
Allergens
No allergens are declared. Always review label for full list of ingredients.
Nutrition Information
Read the nutrition information panel from the pack.
Storage
Store in a cool, dry place out of direct sunlight, and reseal the pack between uses.
Disclaimer
This product is a food and is not intended to diagnose, treat, cure or prevent any disease. Always read the label and follow the directions for use. Consult your healthcare practitioner prior to consumption of herbal teas during pregnancy or breastfeeding, if a medical condition is present, whilst taking prescription medication or if surgery is scheduled.
Use 1-2 teaspoons of Siberian Ginseng Root Loose Leaf Tea per 250ml of hot water.
Pour freshly boiled water over the tea leaves and brew for 5-8 minutes. If you prefer a stronger brew, try steeping for longer.
Remove the infuser or pour from your teapot and enjoy!