Organic Ginger Ground
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
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Description
Mindful Foods Organic Ginger Ground is certified organic ginger root (Zingiber officinale), dried and milled to a fine pale gold powder with nothing else added. Ground ginger is warmer and drier in flavour than fresh root and it disperses evenly through a mix, which is why it is the form used in baking and in spice blends. Use it in gingerbread, biscuits, cakes and puddings, in curries, dals, marinades and pickles, and stirred into tea, chai, hot chocolate or a smoothie.
Product Strengths
- Bakes into gingerbread, ginger biscuits, cakes, slices and steamed puddings.
- Seasons curries, dals, stir fries, marinades, pickles and chutneys.
- Stirs into tea, chai, hot chocolate, juice and smoothies.
- Goes into spice blends alongside cinnamon, cardamom, clove and pepper.
- Certified organic ginger root, ground, with nothing else added.
- Ginger from India. Packed in Australia from imported ingredients.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Suggested Use
Add it with the other dry spices when you are frying off a curry base, or sift it in with the flour when baking so it spreads evenly through the batter. For a warming drink, stir a teaspoon into a cup of hot water, or into tea, chai or hot chocolate. Ground ginger is more concentrated than fresh, so start small and taste as you go.
Ingredients
- Ginger, ground (certified organic).
Allergens
Read the allergen statement from the pack.
Nutrition Information
Read the nutrition panel from the pack.
Storage
Best kept airtight in a cool and dry place, out of direct sunlight.
Disclaimer
This product is a food and is not a medicine. Always read the label and follow the directions for use. If you have a food allergy or intolerance, check the ingredient list on the pack before use.
ingredients
suggested dose
Baking: Use in cakes, biscuits, muffins, spice blends and dessert recipes.
Drinks: Stir into teas, lattes, smoothies or homemade tonic blends for warming spice.
Daily Wellness: Sprinkle over roasted vegetables or combine with lemon and honey in warm water for a soothing drink.
Mindful Foods Organic Ginger Ground is certified organic ginger root (Zingiber officinale), dried and milled to a fine pale gold powder with nothing else added. Ground ginger is warmer and drier in flavour than fresh root and it disperses evenly through a mix, which is why it is the form used in baking and in spice blends. Use it in gingerbread, biscuits, cakes and puddings, in curries, dals, marinades and pickles, and stirred into tea, chai, hot chocolate or a smoothie.
Product Strengths
- Bakes into gingerbread, ginger biscuits, cakes, slices and steamed puddings.
- Seasons curries, dals, stir fries, marinades, pickles and chutneys.
- Stirs into tea, chai, hot chocolate, juice and smoothies.
- Goes into spice blends alongside cinnamon, cardamom, clove and pepper.
- Certified organic ginger root, ground, with nothing else added.
- Ginger from India. Packed in Australia from imported ingredients.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Suggested Use
Add it with the other dry spices when you are frying off a curry base, or sift it in with the flour when baking so it spreads evenly through the batter. For a warming drink, stir a teaspoon into a cup of hot water, or into tea, chai or hot chocolate. Ground ginger is more concentrated than fresh, so start small and taste as you go.
Ingredients
- Ginger, ground (certified organic).
Allergens
Read the allergen statement from the pack.
Nutrition Information
Read the nutrition panel from the pack.
Storage
Best kept airtight in a cool and dry place, out of direct sunlight.
Disclaimer
This product is a food and is not a medicine. Always read the label and follow the directions for use. If you have a food allergy or intolerance, check the ingredient list on the pack before use.
Baking: Use in cakes, biscuits, muffins, spice blends and dessert recipes.
Drinks: Stir into teas, lattes, smoothies or homemade tonic blends for warming spice.
Daily Wellness: Sprinkle over roasted vegetables or combine with lemon and honey in warm water for a soothing drink.