Australian Flaxseed Oil
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
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-World Square: Shop 9/16 World Square SC, 644 George St, Sydney NSW 2000
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Description
Melrose Australian Flaxseed Oil is a 200 mL bottle of cold pressed oil made from flaxseed grown in Australia, at Melrose's own farm at Hamilton in Victoria. It is a single ingredient oil with a creamy, nutty and slightly bitter taste, and the panel puts 10 g of the plant omega-3 alpha-linolenic acid in a 20 mL serve. Melrose put the first bottle of flaxseed oil on the Australian market in 1984.
Product Strengths
- One ingredient, 100 per cent Australian flaxseed oil.
- 10 g of omega-3 alpha-linolenic acid and 2.8 g of omega-6 linoleic acid in each 20 mL serve, from the label panel.
- Cold pressed, with no chemicals or solvents used in the pressing.
- Flaxseed grown in Australia, and the bottle carries the Product of Australia mark.
- Fine filtered by Melrose to remove naturally occurring substances that contribute to spoilage.
- A plant source of omega-3, so it suits a vegan or vegetarian diet where fish oil does not.
- Vegan, kosher certified, gluten free and GM free on the label.
- Contains no artificial sweeteners, flavours, colours or preservatives.
- Amber glass bottle in a carton, which is how the label asks you to keep it.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Serving Suggestion
One tablespoon, 20 mL, daily. It can be taken straight, mixed into smoothies, added to salad dressings and dips, or drizzled over vegetables or your breakfast. The taste is creamy, nutty and slightly bitter. Do not heat it. The oil may appear cloudy when stored, which is natural, so shake it lightly before use.
Ingredients
- 100 per cent Australian flaxseed oil.
Allergens
No allergens are declared and the label records gluten as nil. Flaxseed, also called linseed, is not a declared allergen under the Food Standards Code. Always review label for full list of ingredients.
Nutrition Information
| Average quantity | Per 20 mL serve | Per 100 mL |
|---|---|---|
| Energy | 686 kJ | 3430 kJ |
| Protein | 0 g | 0 g |
| Gluten | Nil | Nil |
| Fat, total | 18.5 g | 92.6 g |
| Saturated fat | 1.7 g | 8.4 g |
| Trans fat | Less than 0.1 g | Less than 0.1 g |
| Polyunsaturated fat | 16.4 g | 82 g |
| Omega-3 (alpha-linolenic acid) | 10 g | 50.5 g |
| Omega-6 (linoleic acid) | 2.8 g | 14 g |
| Monounsaturated fat | 3.4 g | 17 g |
| Omega-9 (oleic acid) | 3.4 g | 16.8 g |
| Carbohydrate, total | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | Less than 0.1 mg | 0.2 mg |
Storage
Store below 25 degrees Celsius and refrigerate after opening, keep the bottle in its carton to maintain quality and freshness, and use the oil within 12 weeks of opening. Do not heat. Do not use if the cap seal is broken.
Disclaimer
This product is a food and is not intended to diagnose, treat, cure or prevent any disease. It is not a substitute for a varied and balanced diet or a healthy lifestyle. Always read the label and follow the directions for use. If symptoms persist, talk to your healthcare professional.
ingredients
Each 20ml dose contains:
100% Australian Flaxseed Oil
LA 16
ALA 57
(Converts to EPA & DHA - absorption depends on individual)
suggested dose
Melrose Australian Flaxseed Oil has a creamy, nutty and slightly bitter taste.
Check out some other ways to use this product.
Melrose Australian Flaxseed Oil is a 200 mL bottle of cold pressed oil made from flaxseed grown in Australia, at Melrose's own farm at Hamilton in Victoria. It is a single ingredient oil with a creamy, nutty and slightly bitter taste, and the panel puts 10 g of the plant omega-3 alpha-linolenic acid in a 20 mL serve. Melrose put the first bottle of flaxseed oil on the Australian market in 1984.
Product Strengths
- One ingredient, 100 per cent Australian flaxseed oil.
- 10 g of omega-3 alpha-linolenic acid and 2.8 g of omega-6 linoleic acid in each 20 mL serve, from the label panel.
- Cold pressed, with no chemicals or solvents used in the pressing.
- Flaxseed grown in Australia, and the bottle carries the Product of Australia mark.
- Fine filtered by Melrose to remove naturally occurring substances that contribute to spoilage.
- A plant source of omega-3, so it suits a vegan or vegetarian diet where fish oil does not.
- Vegan, kosher certified, gluten free and GM free on the label.
- Contains no artificial sweeteners, flavours, colours or preservatives.
- Amber glass bottle in a carton, which is how the label asks you to keep it.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Serving Suggestion
One tablespoon, 20 mL, daily. It can be taken straight, mixed into smoothies, added to salad dressings and dips, or drizzled over vegetables or your breakfast. The taste is creamy, nutty and slightly bitter. Do not heat it. The oil may appear cloudy when stored, which is natural, so shake it lightly before use.
Ingredients
- 100 per cent Australian flaxseed oil.
Allergens
No allergens are declared and the label records gluten as nil. Flaxseed, also called linseed, is not a declared allergen under the Food Standards Code. Always review label for full list of ingredients.
Nutrition Information
| Average quantity | Per 20 mL serve | Per 100 mL |
|---|---|---|
| Energy | 686 kJ | 3430 kJ |
| Protein | 0 g | 0 g |
| Gluten | Nil | Nil |
| Fat, total | 18.5 g | 92.6 g |
| Saturated fat | 1.7 g | 8.4 g |
| Trans fat | Less than 0.1 g | Less than 0.1 g |
| Polyunsaturated fat | 16.4 g | 82 g |
| Omega-3 (alpha-linolenic acid) | 10 g | 50.5 g |
| Omega-6 (linoleic acid) | 2.8 g | 14 g |
| Monounsaturated fat | 3.4 g | 17 g |
| Omega-9 (oleic acid) | 3.4 g | 16.8 g |
| Carbohydrate, total | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | Less than 0.1 mg | 0.2 mg |
Storage
Store below 25 degrees Celsius and refrigerate after opening, keep the bottle in its carton to maintain quality and freshness, and use the oil within 12 weeks of opening. Do not heat. Do not use if the cap seal is broken.
Disclaimer
This product is a food and is not intended to diagnose, treat, cure or prevent any disease. It is not a substitute for a varied and balanced diet or a healthy lifestyle. Always read the label and follow the directions for use. If symptoms persist, talk to your healthcare professional.
Each 20ml dose contains:
100% Australian Flaxseed Oil
LA 16
ALA 57
(Converts to EPA & DHA - absorption depends on individual)
Melrose Australian Flaxseed Oil has a creamy, nutty and slightly bitter taste.
Check out some other ways to use this product.