Organic Tamari
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
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-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
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Description
Tamari is the Japanese-style soy sauce that comes from the liquid drawn off fermenting soy bean miso, and it is brewed with little or no wheat. That difference shows up in the bottle: Lotus Organic Tamari pours darker than an everyday soy sauce, tastes rounder and more savoury, and reads as less sharply salty on the tongue, so it seasons a dish rather than dominating it. It is supplied in a 500ml glass bottle and packed in Australia from imported ingredients.
Product Strengths
- Season a dish with it in place of an everyday soy sauce.
- Brewed in the tamari style, made without wheat.
- Darker colour and a rounder, richer flavour than standard soy sauce.
- Short ingredient list built on water, organic soy beans and salt.
- 500ml glass bottle.
- Plant based, so it suits vegan and vegetarian cooking.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone avoiding soy.
How to Use
Use as a dipping sauce for sushi, dumplings and rice paper rolls, as the salty backbone of a dressing or marinade, or stirred through stir fries, soups, braises and noodle broths. Add it gradually and taste as you cook, since tamari carries a good deal of salt. Confirm serving and directions from product label.
Ingredients
- Water.
- Organic soy beans.
- Salt.
Allergens
Contains soy. It is a gluten free soy sauce brewed without wheat. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and keep the cap tightly closed.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. It is not a sole source of nutrition and should be eaten as part of a varied and balanced diet. Always read the label and follow the directions for use.
ingredients
Water, organic whole soy beans, salt
suggested dose
Use as a dipping sauce, dressing or to add saltiness to soups.
Tamari is the Japanese-style soy sauce that comes from the liquid drawn off fermenting soy bean miso, and it is brewed with little or no wheat. That difference shows up in the bottle: Lotus Organic Tamari pours darker than an everyday soy sauce, tastes rounder and more savoury, and reads as less sharply salty on the tongue, so it seasons a dish rather than dominating it. It is supplied in a 500ml glass bottle and packed in Australia from imported ingredients.
Product Strengths
- Season a dish with it in place of an everyday soy sauce.
- Brewed in the tamari style, made without wheat.
- Darker colour and a rounder, richer flavour than standard soy sauce.
- Short ingredient list built on water, organic soy beans and salt.
- 500ml glass bottle.
- Plant based, so it suits vegan and vegetarian cooking.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone avoiding soy.
How to Use
Use as a dipping sauce for sushi, dumplings and rice paper rolls, as the salty backbone of a dressing or marinade, or stirred through stir fries, soups, braises and noodle broths. Add it gradually and taste as you cook, since tamari carries a good deal of salt. Confirm serving and directions from product label.
Ingredients
- Water.
- Organic soy beans.
- Salt.
Allergens
Contains soy. It is a gluten free soy sauce brewed without wheat. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and keep the cap tightly closed.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. It is not a sole source of nutrition and should be eaten as part of a varied and balanced diet. Always read the label and follow the directions for use.
Water, organic whole soy beans, salt
Use as a dipping sauce, dressing or to add saltiness to soups.