Organic Shredded Coconut
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Description
Lotus Organic Shredded Coconut is the dried, shredded flesh of the coconut, supplied in a 250g resealable bag. The coconut is sourced from Sri Lanka and the bag holds coconut and nothing else, so it carries the mild sweetness and soft richness of fresh coconut in a dry, free-flowing form that keeps well in the pantry. Shredded coconut is a long-standing baking and breakfast staple in Australian kitchens, where its fine strands add texture to a batter and a gentle tropical note to both sweet and savoury cooking.
Product Strengths
- Adds texture to a cake, slice or biscuit batter.
- Brings a gentle tropical note to sweet and savoury cooking.
- Produced from the dried, shredded flesh of the coconut.
- Coconut is the only ingredient, with nothing added.
- Coconut sourced from Sri Lanka.
- Supplied in a 250g resealable bag for pantry storage.
- Plant based, so it suits vegan and vegetarian cooking.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Those avoiding dairy; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
How to Use
Scatter over muesli, porridge, yoghurt or a smoothie bowl. Fold through biscuit, slice and cake batters, or roll bliss balls in it to finish. Stir into curries, dhals, sambals and rice dishes, or toast it briefly in a dry pan to deepen the flavour before adding it to salads and slaws. Confirm serving and directions from product label.
Ingredients
- Organic coconut.
Allergens
Contains coconut. It is gluten free and dairy free. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the bag firmly after opening.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. It is not a sole source of nutrition and should be eaten as part of a varied and balanced diet. Always read the label and follow the directions for use.
ingredients
Lotus Organic Shredded Coconut is the dried, shredded flesh of the coconut, supplied in a 250g resealable bag. The coconut is sourced from Sri Lanka and the bag holds coconut and nothing else, so it carries the mild sweetness and soft richness of fresh coconut in a dry, free-flowing form that keeps well in the pantry. Shredded coconut is a long-standing baking and breakfast staple in Australian kitchens, where its fine strands add texture to a batter and a gentle tropical note to both sweet and savoury cooking.
Product Strengths
- Adds texture to a cake, slice or biscuit batter.
- Brings a gentle tropical note to sweet and savoury cooking.
- Produced from the dried, shredded flesh of the coconut.
- Coconut is the only ingredient, with nothing added.
- Coconut sourced from Sri Lanka.
- Supplied in a 250g resealable bag for pantry storage.
- Plant based, so it suits vegan and vegetarian cooking.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Those avoiding dairy; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
How to Use
Scatter over muesli, porridge, yoghurt or a smoothie bowl. Fold through biscuit, slice and cake batters, or roll bliss balls in it to finish. Stir into curries, dhals, sambals and rice dishes, or toast it briefly in a dry pan to deepen the flavour before adding it to salads and slaws. Confirm serving and directions from product label.
Ingredients
- Organic coconut.
Allergens
Contains coconut. It is gluten free and dairy free. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the bag firmly after opening.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. It is not a sole source of nutrition and should be eaten as part of a varied and balanced diet. Always read the label and follow the directions for use.