Organic Barley Flour
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Lotus Organic Barley Flour is milled from certified organic barley grain. Barley contains gluten but less of it than standard wheat flour, which makes this a useful substitute in quick breads, muffins and scones where a softer crumb is wanted, and a good thickener for soups and gravies. It comes as the 500 g pack, barcode 9317127638018.
Product Strengths
- Milled from 100% certified organic barley grain.
- A source of dietary fibre.
- Substitutes for wheat flour in quick breads, muffins and scones.
- Also works as a thickening agent in soups and gravies.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone who is coeliac or avoiding gluten; Anyone avoiding soy.
Ingredients
- Organic barley grain - 100%.
Serving Suggestion
Substitute for part or all of the wheat flour in quick breads, muffins, biscuits and scones, or whisk into soups and gravies as a thickener. Confirm serving and directions from product label.
Allergens
Contains gluten. May contain soy, egg and milk. Packed in a facility that also processes peanuts, tree nuts, cereals containing wheat and gluten, milk, soy, sesame seeds and lupin. Always review label for full list of ingredients.
Storage
Reseal the pack after opening and store in a cool, dry place out of direct sunlight.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. Ingredient, allergen and pack information can change without notice, so always read the label on the pack you receive before use. Images are for illustration only.
ingredients
Stoned milled organic barley bran
suggested dose
Use in muffins, biscuits and bread.
Lotus Organic Barley Flour is milled from certified organic barley grain. Barley contains gluten but less of it than standard wheat flour, which makes this a useful substitute in quick breads, muffins and scones where a softer crumb is wanted, and a good thickener for soups and gravies. It comes as the 500 g pack, barcode 9317127638018.
Product Strengths
- Milled from 100% certified organic barley grain.
- A source of dietary fibre.
- Substitutes for wheat flour in quick breads, muffins and scones.
- Also works as a thickening agent in soups and gravies.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone who is coeliac or avoiding gluten; Anyone avoiding soy.
Ingredients
- Organic barley grain - 100%.
Serving Suggestion
Substitute for part or all of the wheat flour in quick breads, muffins, biscuits and scones, or whisk into soups and gravies as a thickener. Confirm serving and directions from product label.
Allergens
Contains gluten. May contain soy, egg and milk. Packed in a facility that also processes peanuts, tree nuts, cereals containing wheat and gluten, milk, soy, sesame seeds and lupin. Always review label for full list of ingredients.
Storage
Reseal the pack after opening and store in a cool, dry place out of direct sunlight.
Disclaimer
This product is a food and is not intended to treat, cure or prevent any disease. Ingredient, allergen and pack information can change without notice, so always read the label on the pack you receive before use. Images are for illustration only.
Stoned milled organic barley bran
Use in muffins, biscuits and bread.