$9.44 rrp $12.59
pack size: 375GGluten-free, with a fine texture and a neutral flavour, Lotus Potato Starch can be used as a sauce thickener and in bread, cakes and pancakes.
Lotus Potato starch has a strong thickening ability and a higher heat tolerance than corn-starch. When boiled in liquid, potato flour becomes a clear gel. Free from GMO ingredients and preservatives.
A versatile, natural flour that's suitable for coeliac
Organic Potato