Protein Brownie Ball Macadamia
Price
$3.45
Save 7%
RRP $3.70
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
Practitioner only products are only available to Mr Vitamins members. To access, complete the health survey below, and a member of our team will review your case prior to dispatch. Sometimes one of our Naturopaths may need to make contact to confirm whether this is the best product for you If you already have access, it will appear after you sign-in.
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Description
Locako Protein Brownie Balls are a delicious, low-carb protein hit – perfect for a mid-morning snack or an afternoon sweet treat. The macadamia variety combines collagen with nuts and pre/probiotics in a tasty everyday treat.
Product Strengths
- A low-carb protein snack ball.
- Made with collagen and nuts.
- Includes prebiotic chicory root fibre and probiotics.
- Convenient single-serve treat (30g).
- Australian made and owned.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for:Anyone with an allergy to the listed ingredients.
Actives
- Collagen (pasture-raised).
- Pea protein.
- Macadamia and peanut butter.
- Prebiotic chicory root fibre.
- Probiotics.
Suggested Use
Serving suggestion: enjoy as a mid-morning snack or afternoon treat.
Ingredients
- Macadamia.
- Peanut Butter.
- Collagen.
- Chicory Root Fibre.
- Cacao Powder.
- Cacao Mass.
- Pea Protein.
- Tahini.
- Coconut Oil.
- Himalayan Salt.
- Probiotics.
This product is sold in several macadamia varieties (including Macadamia White Chocolate)
Allergens
Contains Peanuts, Tree Nuts and Sesame. May contain occasional nut shell or pit pieces
Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight.
Disclaimer
Always read the label and follow the directions for use. This product is a food and is not intended to diagnose, treat, cure or prevent any disease. Ingredient and allergen information should be confirmed from the current product packaging.
Locako Protein Brownie Balls are a delicious, low-carb protein hit – perfect for a mid-morning snack or an afternoon sweet treat. The macadamia variety combines collagen with nuts and pre/probiotics in a tasty everyday treat.
Product Strengths
- A low-carb protein snack ball.
- Made with collagen and nuts.
- Includes prebiotic chicory root fibre and probiotics.
- Convenient single-serve treat (30g).
- Australian made and owned.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for:Anyone with an allergy to the listed ingredients.
Actives
- Collagen (pasture-raised).
- Pea protein.
- Macadamia and peanut butter.
- Prebiotic chicory root fibre.
- Probiotics.
Suggested Use
Serving suggestion: enjoy as a mid-morning snack or afternoon treat.
Ingredients
- Macadamia.
- Peanut Butter.
- Collagen.
- Chicory Root Fibre.
- Cacao Powder.
- Cacao Mass.
- Pea Protein.
- Tahini.
- Coconut Oil.
- Himalayan Salt.
- Probiotics.
This product is sold in several macadamia varieties (including Macadamia White Chocolate)
Allergens
Contains Peanuts, Tree Nuts and Sesame. May contain occasional nut shell or pit pieces
Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight.
Disclaimer
Always read the label and follow the directions for use. This product is a food and is not intended to diagnose, treat, cure or prevent any disease. Ingredient and allergen information should be confirmed from the current product packaging.
Macadamias
Australia's own tree nut.
Grown along the Queensland coast, macadamias are rich, buttery and perfect raw, roasted or salted. The oil is pressed for cooking and skin, and it handles heat better than most.

Christina HanleyBHSc (Nutritional Medicine), Health Content Lead
Checked this page September 2026
See what we checked
Is Macadamias right for you?
Common questions
What's the difference between macadamia nuts and macadamia oil?
The nut is the whole food, eaten as a snack or used in baking. The oil is pressed from the nut and sold for cooking, where its high smoke point suits frying, and sometimes for skin. Both are permitted listed ingredients in Australia. Which you want simply depends on whether you're eating or cooking with them.
Are macadamias an allergen?
Yes. Macadamias are a tree nut and a declared allergen under the Australia New Zealand Food Standards Code, so products containing them must say so on the label. If you have a tree nut allergy, that includes macadamias. Check the label of anything you buy for someone else too.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.