LEDA Cracker Miniz Chickn Multi 6 Pack
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Description
LEDA Cracker Miniz Chickn Multi offers a convenient 6-pack of delicious gluten-free, vegan crackers with natural chick'n flavouring. Made in Queensland, these bite-sized crackers combine tapioca and potato starches with chickpea flour and natural seasoning for a savoury snack packed with plant-based goodness. Each 25g pack is perfect for lunchboxes, snack time or pairing with dips and spreads, providing a satisfying crunch without gluten, dairy or animal products.
Product Strengths
- Certified gluten-free - safe for celiac and gluten-sensitive individuals
- 100% vegan - no animal products or by-products
- Natural chick'n seasoning (4%) for authentic savoury flavour
- Made in Queensland, Australia
- Convenient 6-pack format (6 x 25g)
- No artificial colours or flavours
- Contains natural antioxidant (rosemary extract)
Ingredients
- Tapioca Starch.
- Potato Starch.
- Chickpea Flour.
- Sunflower Oil.
- Tapioca Fibre.
- Organic Rice Malt Syrup.
- Natural Chick'n Seasoning (4%).
- Yeast Extract.
- Baking Powder.
- Antioxidant (Rosemary Extract).
Allergens
Contains: Chickpea. May contain: Almond, Cashew, Macadamia, Sesame.
Always review label for full list of ingredients.
Serving Suggestion
Enjoy straight from the pack as a snack, or serve with hummus, guacamole or your favourite vegan dip. Perfect for lunchboxes and on-the-go snacking.
Storage
Keep in a cool, dry place. Reseal package after opening to maintain freshness and crispness.
Always read the label and follow storage instructions. May contain traces of tree nuts and sesame. This is a food product and should not replace a balanced diet.
ingredients
LEDA Cracker Miniz Chickn Multi offers a convenient 6-pack of delicious gluten-free, vegan crackers with natural chick'n flavouring. Made in Queensland, these bite-sized crackers combine tapioca and potato starches with chickpea flour and natural seasoning for a savoury snack packed with plant-based goodness. Each 25g pack is perfect for lunchboxes, snack time or pairing with dips and spreads, providing a satisfying crunch without gluten, dairy or animal products.
Product Strengths
- Certified gluten-free - safe for celiac and gluten-sensitive individuals
- 100% vegan - no animal products or by-products
- Natural chick'n seasoning (4%) for authentic savoury flavour
- Made in Queensland, Australia
- Convenient 6-pack format (6 x 25g)
- No artificial colours or flavours
- Contains natural antioxidant (rosemary extract)
Ingredients
- Tapioca Starch.
- Potato Starch.
- Chickpea Flour.
- Sunflower Oil.
- Tapioca Fibre.
- Organic Rice Malt Syrup.
- Natural Chick'n Seasoning (4%).
- Yeast Extract.
- Baking Powder.
- Antioxidant (Rosemary Extract).
Allergens
Contains: Chickpea. May contain: Almond, Cashew, Macadamia, Sesame.
Always review label for full list of ingredients.
Serving Suggestion
Enjoy straight from the pack as a snack, or serve with hummus, guacamole or your favourite vegan dip. Perfect for lunchboxes and on-the-go snacking.
Storage
Keep in a cool, dry place. Reseal package after opening to maintain freshness and crispness.
Always read the label and follow storage instructions. May contain traces of tree nuts and sesame. This is a food product and should not replace a balanced diet.