Sunflower Seeds
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Frequently Purchased Together

Honest to Goodness Sunflower Seeds
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This is a practitioner strength product and must be dispensed under the care of a qualified Naturopath.
Practitioner only products are only available to Mr Vitamins members. To access, complete the health survey below, and a member of our team will review your case prior to dispatch. Sometimes one of our Naturopaths may need to make contact to confirm whether this is the best product for you If you already have access, it will appear after you sign-in.
Description
Organic sunflower seeds are highly nutritious and can be enjoyed raw or lightly toasted.
- Cane Sugar Free
- Dairy Free
- Egg Free
- Vegan
- Vegetarian
- Wheat Free
- Paleo
- High Fibre
- Low Sodium
Benefits
In fact, sunflower seeds are rich in Vitamin E, copper, B Vitamins like thiamine, phosphorus, selenium, and more.
Sunflower seeds, like nearly all types of nuts and seeds, provide a healthy source of essential fatty acids; their specific fatty acids are in the form of linoleic acid.
ingredients
Organic sunflower seeds
suggested dose
Organic sunflower seeds can be enjoyed raw or lightly toasted. They make a great snack and can be sprinkled into salads, stir-fries, muesli or on breakfast cereal. They are also a delightful addition to baking, especially cakes, muffins and biscuits.
You can also make sunflower butter, a tasty nutritious spread.
Organic sunflower seeds are highly nutritious and can be enjoyed raw or lightly toasted.
- Cane Sugar Free
- Dairy Free
- Egg Free
- Vegan
- Vegetarian
- Wheat Free
- Paleo
- High Fibre
- Low Sodium
Benefits
In fact, sunflower seeds are rich in Vitamin E, copper, B Vitamins like thiamine, phosphorus, selenium, and more.
Sunflower seeds, like nearly all types of nuts and seeds, provide a healthy source of essential fatty acids; their specific fatty acids are in the form of linoleic acid.
Organic sunflower seeds
Organic sunflower seeds can be enjoyed raw or lightly toasted. They make a great snack and can be sprinkled into salads, stir-fries, muesli or on breakfast cereal. They are also a delightful addition to baking, especially cakes, muffins and biscuits.
You can also make sunflower butter, a tasty nutritious spread.
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