Organic Red Split Lentils
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Description
Honest to Goodness Organic Red Split Lentils are hulled and split, which is why they cook in well under half an hour and break down rather than holding their shape. That is exactly what you want in a dhal, a puree or a soup you want thickened, and they carry spice well. Supplied in a 500 g bag.
Product Strengths
- Stir them through a bolognese or a curry in place of some of the meat.
- Single ingredient: organic red lentils (100%).
- Hulled and split, so they cook quickly with no soaking needed.
- Break down when cooked, thickening soups, stews and purees.
- Certified organic, handled under Australian Certified Organic (ACO) guidelines.
- Suitable for vegan and vegetarian diets.
Suitable For / Not Suitable For
Suitable for: Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone who is coeliac or avoiding gluten; Anyone avoiding soy; Anyone avoiding sesame.
Serving Suggestion
Rinse, then simmer in water or stock until soft and collapsing, about 15 to 20 minutes. Use for dhal and curries, or stir into soups and stews as a thickener. Confirm serving and directions from product label.
Ingredients
- Organic Red Lentils (100%).
Allergens
There are no declarable allergens. A shared-line advisory notes that it may contain gluten, soy and lupin. Packs have also carried a wider may-contain set of gluten, sesame, soy and tree nuts. Both are reproduced here rather than reconciled. Always review label for full list of ingredients.
Storage
Store in a cool, dry place.
Disclaimer
This product is a food, not a medicine. Nutrition information is a guide only and may vary between batches. Always read the label and use as directed. Packaging and product appearance may change without notice.
ingredients
Organic split whole red lentils
suggested dose
Organic red split lentils do not hold their shape well so makes an excellent puree and are used to thicken soups or stew. They are often chosen as they break down easily and add great flavour & texture.
Honest to Goodness Organic Red Split Lentils are hulled and split, which is why they cook in well under half an hour and break down rather than holding their shape. That is exactly what you want in a dhal, a puree or a soup you want thickened, and they carry spice well. Supplied in a 500 g bag.
Product Strengths
- Stir them through a bolognese or a curry in place of some of the meat.
- Single ingredient: organic red lentils (100%).
- Hulled and split, so they cook quickly with no soaking needed.
- Break down when cooked, thickening soups, stews and purees.
- Certified organic, handled under Australian Certified Organic (ACO) guidelines.
- Suitable for vegan and vegetarian diets.
Suitable For / Not Suitable For
Suitable for: Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients; Anyone who is coeliac or avoiding gluten; Anyone avoiding soy; Anyone avoiding sesame.
Serving Suggestion
Rinse, then simmer in water or stock until soft and collapsing, about 15 to 20 minutes. Use for dhal and curries, or stir into soups and stews as a thickener. Confirm serving and directions from product label.
Ingredients
- Organic Red Lentils (100%).
Allergens
There are no declarable allergens. A shared-line advisory notes that it may contain gluten, soy and lupin. Packs have also carried a wider may-contain set of gluten, sesame, soy and tree nuts. Both are reproduced here rather than reconciled. Always review label for full list of ingredients.
Storage
Store in a cool, dry place.
Disclaimer
This product is a food, not a medicine. Nutrition information is a guide only and may vary between batches. Always read the label and use as directed. Packaging and product appearance may change without notice.
Organic split whole red lentils
Organic red split lentils do not hold their shape well so makes an excellent puree and are used to thicken soups or stew. They are often chosen as they break down easily and add great flavour & texture.