Uncontaminated Aussie Oats 500g
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
-Warringah Mall: Shop 241/145 Old Pittwater Rd, Brookvale NSW 2100, Australia
-World Square: Shop 9/16 World Square SC, 644 George St, Sydney NSW 2000
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Description
Gloriously Free Uncontaminated Organic Aussie Oats are ACO Certified Organic steamed rolled oats grown by specialised Australian farmers using minimal-impact sustainable practices. These premium oats offer a unique roasted, creamy flavour and are produced on a production line free from the top 8 major allergens, making them ideal for diverse dietary requirements.
Product Strengths
- ACO Certified Organic steamed rolled oats
- Sourced from specialised Australian farmers
- Sun-dried with no chemical crop topping
- Complete freedom from wheat, rye and barley contamination
- Production line free from top 8 allergens
- Unique roasted, creamy flavour profile
- First to market with uncontaminated oats (14 years ago)
Serving Suggestion
Prepare as a traditional hot porridge or oatmeal. Combine 50g of oats with 150-200ml of water, milk or plant-based alternative. Simmer for 3-5 minutes, stirring occasionally, until desired consistency. Top with fruit, nuts, seeds or natural sweetener as desired. Alternatively, mix into smoothie bowls or baked goods.
Ingredients
100% Organic Steamed Rolled Oats.
Allergens
Free from wheat, rye, barley and top 8 major allergens. Processed in a facility free of the top 8 allergens. While no oats can claim to be gluten-free in Australia, these are completely free from wheat, rye and barley contamination.
Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep the bag sealed or transfer to an airtight container. Use within 3 months of opening for optimal freshness.
Always read the label and follow the directions for use. Consult your healthcare provider regarding suitability if you have a diagnosed gluten intolerance or coeliac disease.
ingredients
suggested dose
Stovetop method:
Measure out a serve that suits you into a cooking pot eg. 40-60 or ½ to 1 cup.
Add in ½ cup of water per ½ cup of oats and a pinch of salt.
Preparing your oats the night before and leaving them to soak overnight will ensure that they are easier to digest, check out our article “How to soak your Oats”. The rolled oat is lovely and moist as they draw up the liquid and will cook very quickly for you.
Cook on a medium heat stirring periodically so the oats do not burn. If the oats start to dry out, add in some more water or your preferred milk or milk alternative.
Once the oats are of a creamy consistency it is cooked.
Microwave method:
Follow the quantities above and add to a microwave dish.
Cook for 1 1/2 to 2 minutes on high.
Cooking time may vary but take the oats out and stir or add more liquid and then cook again for another minute until it is soft and creamy in consistency
Gloriously Free Uncontaminated Organic Aussie Oats are ACO Certified Organic steamed rolled oats grown by specialised Australian farmers using minimal-impact sustainable practices. These premium oats offer a unique roasted, creamy flavour and are produced on a production line free from the top 8 major allergens, making them ideal for diverse dietary requirements.
Product Strengths
- ACO Certified Organic steamed rolled oats
- Sourced from specialised Australian farmers
- Sun-dried with no chemical crop topping
- Complete freedom from wheat, rye and barley contamination
- Production line free from top 8 allergens
- Unique roasted, creamy flavour profile
- First to market with uncontaminated oats (14 years ago)
Serving Suggestion
Prepare as a traditional hot porridge or oatmeal. Combine 50g of oats with 150-200ml of water, milk or plant-based alternative. Simmer for 3-5 minutes, stirring occasionally, until desired consistency. Top with fruit, nuts, seeds or natural sweetener as desired. Alternatively, mix into smoothie bowls or baked goods.
Ingredients
100% Organic Steamed Rolled Oats.
Allergens
Free from wheat, rye, barley and top 8 major allergens. Processed in a facility free of the top 8 allergens. While no oats can claim to be gluten-free in Australia, these are completely free from wheat, rye and barley contamination.
Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep the bag sealed or transfer to an airtight container. Use within 3 months of opening for optimal freshness.
Always read the label and follow the directions for use. Consult your healthcare provider regarding suitability if you have a diagnosed gluten intolerance or coeliac disease.
Stovetop method:
Measure out a serve that suits you into a cooking pot eg. 40-60 or ½ to 1 cup.
Add in ½ cup of water per ½ cup of oats and a pinch of salt.
Preparing your oats the night before and leaving them to soak overnight will ensure that they are easier to digest, check out our article “How to soak your Oats”. The rolled oat is lovely and moist as they draw up the liquid and will cook very quickly for you.
Cook on a medium heat stirring periodically so the oats do not burn. If the oats start to dry out, add in some more water or your preferred milk or milk alternative.
Once the oats are of a creamy consistency it is cooked.
Microwave method:
Follow the quantities above and add to a microwave dish.
Cook for 1 1/2 to 2 minutes on high.
Cooking time may vary but take the oats out and stir or add more liquid and then cook again for another minute until it is soft and creamy in consistency