Gagas Organic Coconut Kefir Original
Price
$10.45
Save 5%
RRP $10.99
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-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
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-World Square: Shop 9/16 World Square SC, 644 George St, Sydney NSW 2000
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Description
Collect only. Ready in 1 hour at your store.
Gaga's Coconut Kefir Original is the plain version of this raw, unpasteurised cultured coconut drink. Coconut milk and filtered water are fermented with live kefir cultures, with potato starch for body and raw sugar as the food the cultures live on, for a plain, tart and lightly sour flavour. Drink it cold on its own, or use it as the base for smoothies, dressings and overnight oats.
Product Strengths
- A coconut milk base, fermented with live kefir cultures.
- Raw and unpasteurised, so it is a live cultured drink and needs to stay cold.
- Plain, tart and lightly sour rather than sweet.
- Five ingredients, unflavoured, so it works in savoury cooking as well as sweet.
- Once opened, it should last 4 weeks in the fridge.
Suitable For / Not Suitable For
Suitable for: Anyone who wants a coconut-based plain cultured drink to use as an ingredient, and anyone who likes a tart fermented flavour.
Not suitable for: Anyone with an allergy to the listed ingredients; anyone avoiding added sugar, because raw sugar is fermented into the drink and is the food source for the cultures; anyone avoiding coconut; anyone avoiding potato, because potato starch is in the formula; and anyone who should not eat raw, unpasteurised foods, including during pregnancy, in infancy, in older age and where someone is immunocompromised, unless their doctor advises otherwise.
Ingredients
Organic coconut milk, filtered water, organic raw sugar (fermented), organic potato starch, vegan kefir cultures.
Always review label for full list of ingredients.
Suggested Use
- Shake gently and drink cold.
- Use it in place of dairy kefir or buttermilk in smoothies, overnight oats, dressings and cold soups.
- Add it at the table rather than in the pan, because heat kills the cultures.
Allergens
Contains coconut. Contains potato starch.
There is no milk and no dairy ingredient in the list. The word kefir usually means a milk drink; this one is made on coconut milk with vegan cultures.
Check the pack for allergen information. If a milk allergy is the reason for the purchase, ask about shared equipment before you buy.
Always review label for full list of ingredients.
Warnings
This is a raw, unpasteurised food. Pregnant women, infants, older adults and anyone who is immunocompromised should speak to their doctor before eating unpasteurised foods.
Do not drink from a bottle that has been left out of the refrigerator, has an off smell, or whose seal has failed.
Keep refrigerated.
Storage
Keep refrigerated at all times, including on the way home. This is a raw, unpasteurised, live cultured drink.
Keep the cap closed between servings and consume by the date on the bottle. Once opened, it should last 4 weeks in the fridge. The drink is live, so it will continue to ferment slowly and may build a little pressure. Open it slowly over the sink.
Disclaimer
Always read the label and follow the directions for use. This information is a guide only, and the pack is the authority on ingredients, nutrition and allergens.
ingredients
Collect only. Ready in 1 hour at your store.
Gaga's Coconut Kefir Original is the plain version of this raw, unpasteurised cultured coconut drink. Coconut milk and filtered water are fermented with live kefir cultures, with potato starch for body and raw sugar as the food the cultures live on, for a plain, tart and lightly sour flavour. Drink it cold on its own, or use it as the base for smoothies, dressings and overnight oats.
Product Strengths
- A coconut milk base, fermented with live kefir cultures.
- Raw and unpasteurised, so it is a live cultured drink and needs to stay cold.
- Plain, tart and lightly sour rather than sweet.
- Five ingredients, unflavoured, so it works in savoury cooking as well as sweet.
- Once opened, it should last 4 weeks in the fridge.
Suitable For / Not Suitable For
Suitable for: Anyone who wants a coconut-based plain cultured drink to use as an ingredient, and anyone who likes a tart fermented flavour.
Not suitable for: Anyone with an allergy to the listed ingredients; anyone avoiding added sugar, because raw sugar is fermented into the drink and is the food source for the cultures; anyone avoiding coconut; anyone avoiding potato, because potato starch is in the formula; and anyone who should not eat raw, unpasteurised foods, including during pregnancy, in infancy, in older age and where someone is immunocompromised, unless their doctor advises otherwise.
Ingredients
Organic coconut milk, filtered water, organic raw sugar (fermented), organic potato starch, vegan kefir cultures.
Always review label for full list of ingredients.
Suggested Use
- Shake gently and drink cold.
- Use it in place of dairy kefir or buttermilk in smoothies, overnight oats, dressings and cold soups.
- Add it at the table rather than in the pan, because heat kills the cultures.
Allergens
Contains coconut. Contains potato starch.
There is no milk and no dairy ingredient in the list. The word kefir usually means a milk drink; this one is made on coconut milk with vegan cultures.
Check the pack for allergen information. If a milk allergy is the reason for the purchase, ask about shared equipment before you buy.
Always review label for full list of ingredients.
Warnings
This is a raw, unpasteurised food. Pregnant women, infants, older adults and anyone who is immunocompromised should speak to their doctor before eating unpasteurised foods.
Do not drink from a bottle that has been left out of the refrigerator, has an off smell, or whose seal has failed.
Keep refrigerated.
Storage
Keep refrigerated at all times, including on the way home. This is a raw, unpasteurised, live cultured drink.
Keep the cap closed between servings and consume by the date on the bottle. Once opened, it should last 4 weeks in the fridge. The drink is live, so it will continue to ferment slowly and may build a little pressure. Open it slowly over the sink.
Disclaimer
Always read the label and follow the directions for use. This information is a guide only, and the pack is the authority on ingredients, nutrition and allergens.