Certified Organic Raw Cacao Powder
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Chef's Choice Certified Organic Raw Cacao Powder is pure cacao, made by pressing the cocoa butter out of ground cacao beans and milling what is left into a fine powder. It is unsweetened, grown in Peru, and carries a deep chocolate flavour with a hint of bitterness that lifts whatever you add it to. Stir it through baking, brownies, bliss balls, smoothies and hot drinks wherever you want a strong, unsweetened chocolate note.
Product Strengths
- Gives baking, smoothies and hot drinks an intense, unsweetened chocolate flavour.
- A hint of bitterness that carries the flavour of the dish.
- Certified organic cacao powder and nothing else.
- No added sugar and no added dairy.
- Grown in Peru.
Suitable For / Not Suitable For
Suitable for: Blending into drinks, baking and cooking.
Not suitable for: Anyone with an allergy to the listed ingredients.
Suggested Use
A serve is 10 g. Sift it into cake, brownie and biscuit batters, blend it into smoothies, or whisk it into warm milk for a rich drinking chocolate. Sweeten to taste, since the powder carries no sugar of its own.
Ingredients
- Organic cacao powder (100%).
Allergens
May be present: soy and gluten. Always review label for full list of ingredients.
Nutrition Information
The nutrition panel for this pack is not consistently declared. Read it from the pack.
Storage
Store in a cool, dry place out of direct sunlight. Reseal the pack after opening or keep the powder in an airtight container.
Disclaimer
This is a food, not a therapeutic good, and no therapeutic claims are made for it. Always read the label and use as directed. If you have a food allergy or intolerance, check the ingredient list on the pack before use.
ingredients
Organic Cacao Powder (100%)
suggested dose
This powder gives an intense chocolate taste to baked goods and desserts which is just delicious!
Precautions
MAY BE PRESENT: SOY AND GLUTEN.