Australian Ready Cut Ginger
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Description
Buderim Ginger Australian Ready Cut Ginger saves you all the peeling and grating: it is ginger, cut ready to use and held in a vinegar brine, in a 200g jar. Spoon it straight into stir fries and curries, or chop it finer for dressings and marinades, and dinner gets its ginger kick in seconds.
Product Strengths
- Ready cut ginger, so there is no peeling and no grating to do.
- Spoon it straight from the jar.
- For stir fries, curries, dressings and marinades.
- Cut ginger held in a vinegar brine, in a 200g jar.
Suitable For / Not Suitable For
Suitable for: Cooks who use ginger often and would rather not peel and grate it every time.
Not suitable for: Anyone with an allergy to any ingredient in this product; check the pack for the full ingredient list; a dish where the vinegar in the brine would be out of place, which is what fresh ginger is for.
Suggested Use
- Spoon it straight into stir fries and curries.
- Chop it finer for dressings and marinades.
- Keep the jar closed between uses and follow the storage direction on the label once it is open.
Allergens
Check the pack for allergen information.
Read the full ingredient list and the Contains statement on the pack before you buy if you react to any food.
Always review label for full list of ingredients.
Storage
Store the unopened jar in a cool, dry place out of direct sunlight. Once it is open, follow the storage direction on the label.
Disclaimer
Always read the label and follow the directions for use. This information is a guide only, and the pack is the authority on ingredients, nutrition and allergens.
ingredients
Buderim Ginger Australian Ready Cut Ginger saves you all the peeling and grating: it is ginger, cut ready to use and held in a vinegar brine, in a 200g jar. Spoon it straight into stir fries and curries, or chop it finer for dressings and marinades, and dinner gets its ginger kick in seconds.
Product Strengths
- Ready cut ginger, so there is no peeling and no grating to do.
- Spoon it straight from the jar.
- For stir fries, curries, dressings and marinades.
- Cut ginger held in a vinegar brine, in a 200g jar.
Suitable For / Not Suitable For
Suitable for: Cooks who use ginger often and would rather not peel and grate it every time.
Not suitable for: Anyone with an allergy to any ingredient in this product; check the pack for the full ingredient list; a dish where the vinegar in the brine would be out of place, which is what fresh ginger is for.
Suggested Use
- Spoon it straight into stir fries and curries.
- Chop it finer for dressings and marinades.
- Keep the jar closed between uses and follow the storage direction on the label once it is open.
Allergens
Check the pack for allergen information.
Read the full ingredient list and the Contains statement on the pack before you buy if you react to any food.
Always review label for full list of ingredients.
Storage
Store the unopened jar in a cool, dry place out of direct sunlight. Once it is open, follow the storage direction on the label.
Disclaimer
Always read the label and follow the directions for use. This information is a guide only, and the pack is the authority on ingredients, nutrition and allergens.