Australian Pumpkin Seed Co Mild Chili Pumpkin Seeds
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Click & Collect
-394 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
-Warringah Mall: Shop 241/145 Old Pittwater Rd, Brookvale NSW 2100, Australia
-World Square: Shop 9/16 World Square SC, 644 George St, Sydney NSW 2000
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Description
Australian Pumpkin Seed Co Mild Chilli Pumpkin Seeds are naked heirloom pumpkin seeds from the Ovens Valley in north-east Victoria, gently dry roasted and tossed with mild chilli. The heat is genuinely mild, more warmth than burn, and the seeds keep the deep green colour and firm crunch the brand is known for. It comes as the 250 g pack.
Product Strengths
- Australian grown in Victoria's Ovens Valley by a grower-processor, not imported.
- Naked heirloom pumpkin seeds, which grow without a husk, so no mechanical or chemical de-husking is used.
- Gently dry roasted to protect the seed, then infused with mild chilli.
- Mild heat, so it suits people who want flavour rather than a hot snack.
- A natural source of plant protein, iron and zinc.
- No artificial colours, no artificial flavours and no preservatives.
- Suitable for vegans and vegetarians, and gluten free.
- 250 g pack, good for snacking, salads, tacos or scattering over soups.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Serving Suggestion
Eat them straight from the pack, scatter over salads, tacos, soups or roasted vegetables, stir through a stir-fry at the end of cooking, or bake them into savoury bread and crackers.
Ingredients
- Naked heirloom pumpkin seeds, gently dry roasted.
- Mild chilli.
- The producer's current pack description also refers to a house blend of chilli and sea salt with paprika, so check the pack for the exact seasoning declaration.
Allergens
Contains no declared allergens in the ingredients themselves, and the seeds are gluten free. The brand's packs carry a statement that the seeds are packed on machinery that also processes chocolate, which may contain traces of nuts and seeds, and the producer handles hazelnuts, walnuts, almonds, macadamias and pecans at the same site. Anyone with a tree nut allergy should read the pack before eating. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the pack after opening, or transfer to an airtight container, and use by the date on the pack.
Disclaimer
This is a food, not a therapeutic good. It is not intended to diagnose, treat, cure or prevent any disease and is not a substitute for a varied and balanced diet. Always review label for full list of ingredients. Keep out of reach of children.
ingredients
suggested dose
Australian Pumpkin Seed Co Mild Chilli Pumpkin Seeds are naked heirloom pumpkin seeds from the Ovens Valley in north-east Victoria, gently dry roasted and tossed with mild chilli. The heat is genuinely mild, more warmth than burn, and the seeds keep the deep green colour and firm crunch the brand is known for. It comes as the 250 g pack.
Product Strengths
- Australian grown in Victoria's Ovens Valley by a grower-processor, not imported.
- Naked heirloom pumpkin seeds, which grow without a husk, so no mechanical or chemical de-husking is used.
- Gently dry roasted to protect the seed, then infused with mild chilli.
- Mild heat, so it suits people who want flavour rather than a hot snack.
- A natural source of plant protein, iron and zinc.
- No artificial colours, no artificial flavours and no preservatives.
- Suitable for vegans and vegetarians, and gluten free.
- 250 g pack, good for snacking, salads, tacos or scattering over soups.
Suitable For / Not Suitable For
Suitable for: Those avoiding gluten; Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Serving Suggestion
Eat them straight from the pack, scatter over salads, tacos, soups or roasted vegetables, stir through a stir-fry at the end of cooking, or bake them into savoury bread and crackers.
Ingredients
- Naked heirloom pumpkin seeds, gently dry roasted.
- Mild chilli.
- The producer's current pack description also refers to a house blend of chilli and sea salt with paprika, so check the pack for the exact seasoning declaration.
Allergens
Contains no declared allergens in the ingredients themselves, and the seeds are gluten free. The brand's packs carry a statement that the seeds are packed on machinery that also processes chocolate, which may contain traces of nuts and seeds, and the producer handles hazelnuts, walnuts, almonds, macadamias and pecans at the same site. Anyone with a tree nut allergy should read the pack before eating. Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal the pack after opening, or transfer to an airtight container, and use by the date on the pack.
Disclaimer
This is a food, not a therapeutic good. It is not intended to diagnose, treat, cure or prevent any disease and is not a substitute for a varied and balanced diet. Always review label for full list of ingredients. Keep out of reach of children.