MicrOrganics Hawaiian Pacifica Spirulina 1kg
$203.45
RRP $213.89
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Description
Hawaiian Pacifica Spirulina is a single-ingredient whole-food powder made from 100% pure Hawaiian spirulina (Arthrospira platensis). It is grown by Cyanotech in a biosecure zone on the Kailua-Kona coast of Hawaii using pure aquifer water and mineral-rich deep ocean water, then dried immediately after harvest. It is the 1 kg bulk powder, the largest powder size in the range, which works out at roughly 333 three-gram serves per bottle.
Product Strengths
- One ingredient only: 100% pure Hawaiian spirulina powder, with no fillers, binders, added colours or flavours.
- A naturally concentrated plant protein, supplying 2 g of protein in each 3 g serve.
- Naturally rich in beta-carotene and mixed carotenoids, the pigments that give spirulina its deep colour.
- Dried straight after harvesting using the manufacturer's Ocean Chill Drying process, which is intended to limit oxidative damage to heat-sensitive carotenoids and enzymes.
- Grown without chemical fertilisers, pesticides or herbicides, and suitable for vegans and vegetarians.
- Independent testing on this spirulina reports no trace of BMAAs detected and no detectable radiation.
- 1 kg bulk bottle for regular daily users, and better value per serve than the smaller powder sizes.
Suitable For / Not Suitable For
Suitable for: Vegans and vegetarians; Everyday snacking and meals.
Not suitable for: Children, unless advised by a health professional (contains iron).
Nutrition Information
| Each 3 g serve contains | Amount |
|---|---|
| Energy | 41.85 kJ |
| Protein | 2 g |
| Fat, total | less than 0.2 g |
| Carbohydrate | less than 1 g |
| Beta-carotene | 8 mg |
| Mixed carotenoids | 19 mg |
| Iron | 5 mg |
Hawaiian spirulina also naturally contains vitamin B12, calcium and the blue pigment phycocyanin. Each 3 g serve provides 270 mg of phycocyanin, 19 mg of chlorophyll and 2,000 units of superoxide dismutase. Confirm the full nutrition information panel from the product label.
Ingredients
100% pure Hawaiian spirulina (Arthrospira platensis) powder. No fillers, binders, preservatives, artificial colours or artificial flavours. Always review label for full list of ingredients.
Allergens
No allergens are declared for this product. Always review label for full list of ingredients.
Suggested Use
One serve is 3 g, approximately one level teaspoon. Adults: 1 to 3 serves daily, stirred or blended into water, juice or a smoothie. If you are new to green powders, start with half serves for the first few days and build up gradually.
Cost Per Serve
| Pack size | 1 kg (333 serves of 3 g) |
|---|---|
| Label dose | 1 serve (3 g), 1 to 3 serves daily |
| Days of supply | 111.1 to 333 |
| Price | $203.45 |
| Cost per day | $0.61 to $1.83 |
Cost per day is approximate, is based on the current price and assumes the label dose. Follow the dose your practitioner gives you.
Storage
Store below 25 degrees Celsius in a dry place away from direct sunlight. Close the container firmly after each use. Keep out of reach of children.
Disclaimer
This product is a food, not a medicine. Always read the label and use only as directed. Green food powders are intended to complement, not replace, a balanced and varied diet. If symptoms persist, talk to your healthcare professional.
ingredients
suggested dose
Store below 25*C in a dry place away from direct sunlight.
Spirulina
What is spirulina?
Spirulina is a blue-green alga, dried to a concentrated powder rich in protein and the vivid pigment C-phycocyanin. Stir it into a smoothie for a simple whole-food boost.

Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page September 2026
See what we checked
Is Spirulina right for you?
How the forms compare
Common questions
Is spirulina actually good for anything measurable?
The most consistent finding is for blood lipids. Across 20 studies in 1,076 adults, it lowered LDL cholesterol, total cholesterol and triglycerides. Weight came down by about 1.85 kg in people with overweight or obesity, though the trials varied a lot. Inflammation markers mostly didn't change. It isn't the cure-all some marketing suggests.
Should I worry about contamination?
It's still an open question in the research. Spirulina is grown in open ponds, and reviews report possible microcystins and other toxins depending on how it's grown. The practical answer is to buy from a supplier that tests each batch and publishes the results. We'd rather tell you that than pretend the question isn't there.
What's the difference between spirulina and chlorella?
They're different organisms with different rules. Spirulina is a blue-green alga (a cyanobacterium) with no special conditions on Australia's permitted ingredients list (Schedule 1). Chlorella is a green alga that must list iodine as a component, and products taken by mouth are capped below 300 micrograms of iodine a day. If you have a thyroid concern, that difference matters.
How much, and when
Food sources
Before you start
The evidence, and its limits
How it works
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.