Chickpea Protein Chips
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Description
Looking for a satisfying snack that's both crunchy and crafted with quality ingredients? DJ&A Chickpea + Protein Chips are made with organic chickpea flour and pea protein, delivering a plant-powered crunch in every bite. Cooked in olive oil and blended with fibre-rich chicory root, these chips contain no added MSG and are made from non-GMO ingredients — a wholesome, all-natural snack option for everyday enjoyment.
Key Benefits
- Plant protein from organic chickpea flour and pea protein
- Source of dietary fibre, including fibre-rich chicory root
- Cooked in olive oil
- Made with organic chickpea flour
- All natural with no artificial additives
- Non-GMO ingredients
- No added MSG
Product Advantages
- Made with organic chickpea flour for a quality plant-based base
- Contains pea protein for a plant-powered protein boost
- Includes fibre-rich chicory root
- Cooked in olive oil — not seed oils
- Free from artificial additives and added MSG
- Non-GMO formulation
Ingredients
Organic chickpea flour, pea protein, chicory root
Suitable For
adults, vegan, vegetarian
ingredients
Protein Chips
What are protein chips?
Protein chips are crunchy chips made with protein rather than mostly potato or corn, and you snack on them like any packet of chips. The protein usually comes from whey (from milk) or peas.
Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
The evidence, and its limits
The Australian rules
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Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.