Organic Rolled Oats
$6.25
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Honest to Goodness Organic Rolled Oats are wholegrain oats grown in Finland, steamed and rolled so the whole grain stays intact. Rolled oats cook down soft and creamy rather than staying chewy like steel-cut, and they hold their shape in baking. It is the 700 g bag. Simmer them into porridge, soak them overnight with yoghurt and grated apple for a bircher, or press them into flapjacks, crumble toppings and biscuits.
Product Strengths
- Blend them into a rough oat flour, or use them to bulk out rissoles and patties.
- Certified organic wholegrain rolled oats, one ingredient.
- Oats grown in Finland.
- Rolled, not cut, so they cook creamy for porridge and bircher.
- 700 g bag.
Suitable For / Not Suitable For
Suitable for: Everyday snacking and meals.
Not suitable for: Anyone with an allergy to the listed ingredients.
Suggested Use
Simmer with water or milk for porridge, soak overnight with yoghurt and fruit for bircher muesli, or stir through cookies, muffins, slices and granola.
Ingredients
- Organic oats (100%).
Allergens
Contains: gluten. May be present: wheat, sesame, soy and tree nuts. Oats are a gluten-containing grain, so these rolled oats are not gluten free and are not the separate wheat-free gluten-tested oat line. Always review label for full list of ingredients.
Storage
Store in a cool, dry place.
Disclaimer
Product information is provided as a guide only. Recipes, packaging, sourcing and label statements can change without notice, so always read the label on the pack you receive before use. This is a food, not a medicine.
ingredients
Organic rolled oats
suggested dose
This classic wholegrain is perfect for porridge, a cold muesli with fresh fruit and yoghurt or can be soaked overnight to make bircher muesli. It's very versatile!
Rolled Oats
What are rolled oats?
Rolled oats are whole oats, steamed and rolled into flakes for porridge, muesli and baking. Choose traditional, quick, instant, organic or wheat-free, depending on how much time you have in the morning.

Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Rolled Oats right for you?
Common questions
Some of these oats say wheat free. Does that mean gluten free?
No. Wheat free means no wheat, which isn't the same as no gluten. Oats have gluten of their own. Food Standards Australia New Zealand requires oats to be declared on the label when they contain it, using the word "gluten" in the allergen summary. Australia's permitted ingredients list also names gluten as a required part of oat. So read the allergen summary on the pack, not the front label.
What's the difference between rolled oats and oat groats?
Groats are the whole oat kernel, sold as it is. Rolled oats are those same groats, steamed and then flattened into flakes, which is why they come out of the bag as thin discs rather than hard little grains. It's the same grain in both bags, and the steaming and rolling is the only difference.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.