2Die4 Activated Organic Cashews
$36.95
RRP $37.25
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
2Die4 Activated Organic Cashews are premium, slow-dehydrated cashews from Byron Bay's leading live foods specialist. Soaked and gently dehydrated at low temperatures to preserve nutrients and natural enzymes, these cashews deliver a crispy texture and clean taste without any artificial additives.
Product Strengths
- Certified organic cashews from Vietnam, Australian sea salt
- Long-soaked, low-temperature dehydration preserves nutrients
- No artificial additives or fillers
- Heart-healthy fat profile (15g per 30g serving)
- Vegan and gluten-free
- Made fresh daily in Byron Bay
Serving Suggestion
Enjoy as a convenient snack, add to salads, use in nut butters, or incorporate into sweet and savoury dishes. Store in an airtight container in a cool, dry place.
Ingredients
- Organic cashews (Vietnam).
- Australian sea salt.
Allergens
Contains: Tree nuts (cashew). Manufactured on shared equipment with: dairy, soy, bee products, sesame, almonds, Brazil nuts, cashews, hazelnuts, pecans, macadamias, walnuts, pistachios, and sunflower seeds. Cross-contamination risk possible. Not suitable for tree nut allergy sufferers.
Always review label for full list of ingredients.
Nutrition Information (per 30g serving)
| Nutrient | Amount |
|---|---|
| Energy | 175 cal |
| Total Fat | 15g |
| Saturated Fat | 2.4g |
| Carbohydrates | 7.9g |
| Sugars | 1.4g |
| Protein | 6.4g |
| Sodium | 0.1g |
Always read the label and follow the directions for use. Those with tree nut allergies should avoid this product.
ingredients
Cashew Nut
What is a cashew nut?
A cashew is the buttery kernel of the cashew tree. Enjoy cashews whole, raw or roasted, in pieces for baking and cooking, or ground into a creamy butter.

Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Cashew Nut right for you?
Common questions
Are cashews regulated as a medicine in Australia?
Cashew nut is a permitted ingredient in listed medicines (item 1230 on Australia's permitted ingredients list, Schedule 1), and the same kernel is also listed under its botanical name, Anacardium occidentale, at item 595. But cashews sold as food, whether whole, roasted, in pieces or as butter, fall under food standards law instead of medicine rules. We found no permitted health claim specific to cashews.
What's the difference between raw and roasted cashews?
Raw cashews are dried rather than cooked, so they're softer and milder. Roasting brings out a stronger, sweeter flavour and a firmer crunch, and it's usually done with a little oil and salt. Neither is more or less cashew than the other. It comes down to taste and what you're using them for.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.