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NOIA Chocolate

NOIA Chocolate makes vegan, dairy free chocolate blocks in Australia, by the brand’s own account. This collection brings together its 70% dark bars, including reishi, lion’s mane and raspberry, and a 50% coconut milk bar.

NOIA Chocolate Information

What is in the NOIA Chocolate collection?

Five 80g chocolate blocks from the Australian brand NOIA: Plain Dark with Reishi and Roasted Almond with Lion’s Mane, both 70% cacao, Dark Raspberry with freeze-dried raspberry, a 70% bar with rose, Turkish pistachio and turkey tail mushroom powder, and Plain Coconut Milk, a 50% cacao milk-style bar made with coconut milk powder instead of dairy. The product pages describe the bars as dairy free, and several also describe them as vegan and made with organic ingredients.

Where is NOIA chocolate made?

NOIA states on its own FAQ page that its chocolate is made in Australia, and that it imports its cacao directly from Peruvian cacao partners. It says it does not buy in premade chocolate to melt down. The ingredient lists on the raspberry and coconut milk pages show organic coconut sugar as the sweetener.

Are NOIA bars vegan and gluten free?

The brand states that its products are free from animal ingredients and gluten, and that it tests regularly for gluten. In Australia, Schedule 4 of the Food Standards Code sets the conditions for a gluten free claim: no detectable gluten, no oats and no malted gluten cereals. Allergen statements differ from bar to bar, so the pack is the place to confirm the details for the block in your hand.

Compare more cacao and organic chocolate bars, or talk it through with the team in a free 10-minute online consultation.

Frequently Asked Questions