Monkruit Golden Sweetener
$18.95
RRP $19.95
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
Practitioner only products are only available to Mr Vitamins members. To access, complete the health survey below, and a member of our team will review your case prior to dispatch. Sometimes one of our Naturopaths may need to make contact to confirm whether this is the best product for you If you already have access, it will appear after you sign-in.
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Description
Lakanto's Golden Monkfruit and Erythritol Sweetener is a zero-calorie, zero-carb sugar replacement that tastes remarkably like real sugar. Made from non-GMO monk fruit extract and erythritol, it's ideal for baking, cooking, and sweetening beverages without the blood sugar spike.
Product Strengths
- Zero calories, zero net carbs, zero glycemic index
- 1:1 replacement by weight for sugar in recipes
- Monk fruit extract (250x sweeter than sugar) with erythritol blend
- No cooling aftertaste or bitter notes
- Non-GMO Project Verified
- Made in the USA
- Suitable for keto, paleo, vegan, and diabetic diets
- No synthetic sweeteners
Suggested Use
Use as a 1:1 replacement for sugar in baking, cooking, hot and cold beverages, smoothies, and desserts. Works well in cakes, cookies, coffee, tea, and sauces. Measure by weight for best baking results.
Ingredients
- Non-GMO erythritol.
- monk fruit extract.
Nutrition Information
| Per Serving | Amount |
|---|---|
| Calories | 0 |
| Total Carbohydrate | 0g |
| Net Carbs | 0g |
| Protein | 0g |
| Fat | 0g |
| Fiber | 0g |
| Glycemic Index | 0 |
Allergens
Naturally free from the major allergens: gluten, dairy, soy, tree nuts, peanuts, sesame, eggs, and shellfish. Made in a facility that handles tree nuts; suitable for most allergen-sensitive individuals.
Always review label for full list of ingredients.
Storage
Store in a cool, dry place in an airtight container. Protect from moisture and humidity. Shelf life: 3+ years in sealed packaging.
Always read the label and follow the directions for use. Not recommended for infants. Erythritol may have a mild laxative effect in sensitive individuals if consumed in excess; start with small amounts and increase gradually.
ingredients
Non-GMO erythritol and Monk Fruit extract.
suggested dose
Use as sweetener.
Sweeteners
How do I choose a sugar-free sweetener?
Choose monk fruit, stevia, xylitol or allulose to sweeten without sugar. Granules are for baking and spooning, and syrups pour, so pick the one that suits what you're making.

Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Sweeteners right for you?
Common questions
Are sweeteners all the same ingredient?
No. Sweeteners is a shelf category, not one ingredient. Stevia, xylitol, erythritol and monk fruit are all different, each with its own regulatory position in Australia and its own label. That's why this page doesn't make one claim for all of them. For the detail on a single sweetener, go to its own page.
Are sweeteners regulated as medicines in Australia?
Mostly not. Sweeteners sold for food and drink sit outside the medicines rules. Stevia and xylitol are permitted ingredients in listed medicines (items 4768 and 5228 on Australia's permitted ingredients list). Erythritol's listing, item 2038, covers only medicines applied to the skin. We found no entry under the name monk fruit.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.