$1.65
RRP $1.70
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Description
Banjo the Coconut Carob Bear from The Carob Kitchen is a bean-to-bar treat made from Australian-grown organic carob and real cocoa butter. Its naturally sweet, smooth and creamy taste comes from the sweetness of the carob beans and naturally sweet toasted coconut flakes - with no caffeine and no added sugar.
Product Strengths
- Made with Australian-grown organic carob
- Real cocoa butter and toasted coconut
- Caffeine free
- Gluten free (nil detected)
- No preservatives and no added sugar
Serving Suggestion
Enjoy on its own as a wholesome snack, or melt gently (Bain Marie method) to dip fresh fruit.
Ingredients
- Milk solids.
- cocoa butter.
- organically grown carob powder (25.5%).
- natural vanilla extract.
- toasted coconut.
- emulsifier (GMO-free sunflower lecithin).
Allergens
Contains milk. May contain tree nuts, peanut, soy and sesame.
Always review label for full list of ingredients.
Nutrition Information
| Avg. Qty | Per 15g serve | Per 100g |
|---|---|---|
| Energy | 378kJ (90cal) | 2520kJ (602cal) |
| Protein | 1.3g | 8.7g |
| Fat, total | 6.9g | 46.3g |
| - saturated | 4.6g | 30.6g |
| Carbohydrate | 5.7g | 37.8g |
| - sugars | 4.6g | 30.8g |
| Dietary Fibre | 1.1g | 7.2g |
| Sodium | 20mg | 136mg |
Servings per package: 1. Serving size: 15g. Gluten: nil detected.
Storage
Store in a cool, dry place between 15°C and 22°C, out of direct sunlight. Do not refrigerate.
Always read the label. This product contains milk and may contain traces of tree nuts, peanut, soy and sesame.
ingredients
Contains milk. May contain tree nuts, peanut, soy and seasame.
Chocolate Cacao Carob
What is the difference between cacao and carob?
Cacao and chocolate come from the same bean and carry its natural caffeine and theobromine, while carob comes from a different tree and has neither. Carob is roasted into a naturally sweet powder or bar, so choose the one that suits you.
Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Chocolate Cacao Carob right for you?
Common questions
What's the difference between cacao, chocolate and carob?
Cacao and chocolate both come from the cacao bean, and contain its natural caffeine and theobromine. Carob comes from a different tree altogether, Ceratonia siliqua, and its roasted pod has neither. That's the main reason people choose carob: it looks and tastes similar in a bar or powder, without the stimulants.
Is carob regulated as a medicine in Australia?
We found no entry for carob on Australia's permitted ingredients list (Schedule 1), which isn't unusual for an everyday food. Carob, like cacao and chocolate, is legally sold and eaten under food standards law rather than medicine rules, and no TGA permitted health claim applies to it.
The evidence, and its limits
The Australian rules
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Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.