Celtic Sea Salt Fine
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This Practitioner Product will be dispensed under the care of a qualified Naturopath.
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Description
Mindful Foods Celtic Sea Salt Fine is an unrefined, additive-free sea salt hand-harvested from the Guérande salt marshes in France. Naturally grey in colour, it retains its mineral profile without processing or additives. Finely ground for versatility, it is suited to everyday table use and cooking.
Key Benefits
- Fine-ground for everyday seasoning at the table or during cooking
- Unrefined and additive-free sea salt
- Naturally mineral-rich, sourced from the Guérande salt marshes in France
Product Advantages
- Hand-harvested and dried before being ground fine
- Naturally grey mineral salt profile — no bleaching or additives
- Suitable for use as table salt or during cooking
Ingredients
Celtic sea salt.
Directions for Use
Use as required to season food at the table or during cooking.
Storage
Store in a cool, dry place away from direct sunlight.
Cautions
Always read the label and follow the directions for use. If symptoms persist, talk to your healthcare professional. Keep out of reach of children.
Suitable For
adults
ingredients
suggested dose
Sea Salts
What is sea salt?
Sea salt is salt made by evaporating seawater, and tiny traces of other minerals give it its colour and taste. Choose your flake size to suit how you cook.

Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Sea Salts right for you?
Common questions
Is sea salt different from table salt?
Chemically, they're the same thing: sodium chloride. Sea salt is evaporated from seawater and keeps small traces of other minerals, which is where the differences in colour and flavour come from. Table salt is usually mined and refined, and often has iodine added. Under Australian rules, both are sodium chloride, and flake size is what changes how it behaves in cooking.
Does sea salt count as a supplement?
Not usually. Sodium chloride is a permitted listed ingredient with no conditions attached, but sea salt sold for cooking is a food under the Food Standards Code. Bath salts are a different use again. Which rules apply depends on what the product is sold for, not what's in it.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.