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Description
Nutra Organics Beef Bone Broth Hearty Original is a nourishing powdered bone broth made with grass-fed beef bone broth and certified organic ingredients. Quick to prepare, it makes a warming, savoury cup or a flavour-rich base for soups, casseroles and gravies.
Product Strengths
- Made with grass-fed beef bone broth (77%)
- A source of protein and collagen
- Naturally contains zinc and B vitamins
- Convenient powdered format - simply add hot water
Serving Suggestion
Add 1 tablespoon (8 g) to 200 ml of boiling water and stir. Enjoy as a warming drink or use as a base in your favourite recipes.
Ingredients
Grass Fed Beef Bone Broth (77%) (Beef Bones, Beef Broth, Collagen, Pacific Sea Salt, Apple Cider Vinegar*), Tapioca Starch*, Deactivated Nutritional Savoury Flakes, Black Pepper. (*Certified Organic)
Allergens
Made in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin.
Always review label for full list of ingredients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal after opening.
This is a food product and should be consumed as part of a balanced diet.
ingredients
Grass Fed Beef Bone Broth Powder (Beef Bones, Filtered Water, Apple Cider Vinegar*, Himalayan Salt, Hydrolysed Collagen) (90%), Tapioca Starch*, Deactivated Savoury Flakes, Black Pepper.
*Certified Organic
Allergen Warning:
Manufactured in a facility that also processes products containing milk, fish, shellfish, crustacea, soy, eggs, tree nuts, lupin and sesame.
suggested dose
Bone Broth & Stocks
What is bone broth?
Bone broth is bones and connective tissue simmered for hours into a rich, savoury stock. Grab it ready to drink from the fridge aisle, or use it as a base for soups, risottos and sauces.
Christina HanleyBHSc (Nutritional Medicine), Digital Experience & Content Manager
Checked this page October 2026
See what we checked
Is Bone Broth & Stocks right for you?
Common questions
What's the difference between bone broth and stock?
Not much. Both are made by simmering animal bones and connective tissue in water for hours, often with vegetables and a splash of vinegar. "Stock" is the older kitchen name, and "bone broth" became the usual term once it started being sold as a drink rather than just a cooking base. Recipes and labels use the two words interchangeably. The small jars of thick paste are different: those are reduced right down into bone broth concentrate.
Is bone broth regulated as a medicine in Australia?
No. We found no entry for "Bone Broth", "Bone Broth & Stocks" or "Stock" on Australia's permitted ingredients list (Schedule 1), so it isn't a permitted ingredient for a listed medicine in its own right. It's sold as a food instead, under the Australia New Zealand Food Standards Code. Collagen has its own entry as a separate ingredient, but that doesn't carry over to bone broth in general unless a product's own label supports a collagen claim.
The evidence, and its limits
The Australian rules
Not sure this is the right form for you? Ask one of our naturopaths. It is free and takes 10 minutes.
Always read the label and follow the directions for use. General information only, and not a substitute for advice from your doctor or one of our naturopaths.