- Product Overview
Spiral Foods Organic Tamari is naturally fermented from organic whole soybeans, water and sea salt.
With a stronger flavour and aroma than shoyu, tamari is wheat free and traditionally used as a cooking sauce.
It's rich in amino acids and high in protein.
Use as a dipping sauce for sushi and sashimi, teriyaki or as a seasoning for crackers or steamed dishes.
Organic whole soybeans, water, grain alcohol, sea salt.
250 ml, glass bottle
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