pure organic broccoli sprouts
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X50 pure organic broccoli sprouts
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-324 Chatswood: 324 Victoria Ave, Chatswood NSW 2067, Australia
-324 Chatswood: 394 Victoria Ave, Chatswood NSW 2067, Australia
-Ashfield: Shop 56 Level 4, Ashfield Mall, Ashfield, NSW, 2131, Australia
-Bondi Junction: 201 Oxford St, Bondi Junction NSW 2022, Australia
-Green Hills: Shop 18, Stockland Green Hills, 1 Molly Morgan Drive, East Maitland NSW 2323
-Paramatta: Level 5 Westfields Paramatta, 1590175 Church St Shop 5001 (Next to Woolworths), Paramatta, NSW, 2150, Australia
-Warringah Mall: Shop 241/145 Old Pittwater Rd, Brookvale NSW 2100, Australia
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Description
Broccoli Sprouts are a concentrated source of Sulforaphane. Sulforaphane from broccoli sprouts is a powerful tool in helping keep the body healthy by enabling detoxification, reducing inflammation, and fighting off-cell damage caused by free radicals. But as with everything not all sprouts are created equal. Our Broccoli Sprouts are grown organically in special climate-controlled chambers. The sprouts are dried and milled using proprietary processes to give optimal sulforaphane yield for maximum efficacy.
Our Broccoli Sprouts contain one and only one ingredient, Brassica oleracea var. italica, being 100% pure whole broccoli sprout powder. Each serve is the equivalent of 20 grams of fresh sprouts. The Broccoli Sprouts are grown from non-GMO seeds in a specially designed carefully controlled environment to maximise bioactivity. The sprouts are then slowly dried in low temperatures to maintain the precious compounds and enzymes that form into sulforaphane.
Importantly our broccoli sprouts has naturally occurring myrosinase. Without myrosinase there can be no sulforaphane. Myrosinase is an enzyme that plays a crucial role in the defense response of plants. Sulforaphane is activated when glucoraphanin comes into contact with myrosinase.
ingredients
100% organically grown in Australia. Free from herbicides, pesticides and chemicals.
suggested dose
Broccoli Sprouts are a concentrated source of Sulforaphane. Sulforaphane from broccoli sprouts is a powerful tool in helping keep the body healthy by enabling detoxification, reducing inflammation, and fighting off-cell damage caused by free radicals. But as with everything not all sprouts are created equal. Our Broccoli Sprouts are grown organically in special climate-controlled chambers. The sprouts are dried and milled using proprietary processes to give optimal sulforaphane yield for maximum efficacy.
Our Broccoli Sprouts contain one and only one ingredient, Brassica oleracea var. italica, being 100% pure whole broccoli sprout powder. Each serve is the equivalent of 20 grams of fresh sprouts. The Broccoli Sprouts are grown from non-GMO seeds in a specially designed carefully controlled environment to maximise bioactivity. The sprouts are then slowly dried in low temperatures to maintain the precious compounds and enzymes that form into sulforaphane.
Importantly our broccoli sprouts has naturally occurring myrosinase. Without myrosinase there can be no sulforaphane. Myrosinase is an enzyme that plays a crucial role in the defense response of plants. Sulforaphane is activated when glucoraphanin comes into contact with myrosinase.
100% organically grown in Australia. Free from herbicides, pesticides and chemicals.
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