The Whole Foodies Kelp Noodles Kona Berry 340G

Availability: In stock

 

Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories.

 

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Product Overview

Short description

 

Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories.

 

Features

 

Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories.

 

Benefits

 

With 6 times more antioxidants than acai and 100 times more than blueberries, The Whole Foodies couldn’t resist adding Kona Berries to their kelp, creating this inseparable combination of minerals, antioxidants and downright natural deliciousness!

 

Ingredients

 

Water, Kelp, Sodium Alginate, Kony Berry.

 

Specifications

SKU: 

9324794001007

Weight: 

0.5 kg

Plu: 

39277

Flavour: 

Kona Berry

Size&Package: 

340 grams bag

Maximum Quantity Allowed per customer: 

999